| Sweet-fish
fishing is allowed in the season from June to September
in the Tomoe River that flows through Korankei. In the early
stage of the season, fishing is mainly by decoy that is
a unique fishing method of Japan making territoriality of
a sweetfish. From August, they are mostly caught by a fish-pound
set-up to bank up the river. Since sweet-fish are very fragrant,
it is good to eat them grilled with salt. Any restaurants
in Asuke serve natural sweet-fish in summer. |